Produced from Indonesian origin coffee Robusta and Arabica beans, Haldin’s Coffee Extract is made for one sole purpose; delivering the sensory characteristics of a freshly brewed coffee.
Concentrated liquid extract, containing full characteristics of coffee, from top note to body note flavor.
Our technology allows the process to capture the entire aroma profile of roasted coffee beans, whilst extracting the body profile to its optimal yields, making it a distinctive coffee extract when compared to others.
Coffee Liquid Extract Application :
Beverages: Syrup, Ready-to-drink beverage, Instant powder drink, Flavored water, Effervescent, Fruits beverage, Carbonated drink
Sweet goods: Biscuits, Cereal, Cracker, Snacks, Bakery, Instant dessert
Dairy: Ice cream, Milk, Yoghurt
Confectionary: Hard candy, Chewing gum, Chocolate, Soft candy